Rheological and physicochemical evaluation of dispersion systems based on enzymatically modified animal fat
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1435-1528
- Umfang
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Online-Ressource
- Sprache
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Englisch
- Anmerkungen
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online resource.
- Erschienen in
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Rheological and physicochemical evaluation of dispersion systems based on enzymatically modified animal fat ; volume:58 ; number:10 ; day:30 ; month:8 ; year:2019 ; pages:657-673 ; date:10.2019
Rheologica acta ; 58, Heft 10 (30.8.2019), 657-673, 10.2019
- Urheber
-
Kowalska, Małgorzata
Woźniak, Magdalena
Krztoń-Maziopa, Anna
- Beteiligte Personen und Organisationen
-
SpringerLink (Online service)
- DOI
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10.1007/s00397-019-01165-9
- URN
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urn:nbn:de:101:1-2020020918250660184169
- Rechteinformation
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
14.08.2025, 10:49 MESZ
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Beteiligte
- Kowalska, Małgorzata
- Woźniak, Magdalena
- Krztoń-Maziopa, Anna
- SpringerLink (Online service)
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