In vitro degradation of wheat gluten fractions by Fusarium graminearum proteases
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1438-2385
- Umfang
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Online-Ressource
- Sprache
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Englisch
- Anmerkungen
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online resource.
- Erschienen in
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In vitro degradation of wheat gluten fractions by Fusarium graminearum proteases ; volume:233 ; number:4 ; day:27 ; month:8 ; year:2011 ; pages:697-705 ; date:10.2011
European food research and technology ; 233, Heft 4 (27.8.2011), 697-705, 10.2011
- Urheber
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Eggert, Kai
Rawel, Hashadrai M.
Pawelzik, Elke
- Beteiligte Personen und Organisationen
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SpringerLink (Online service)
- DOI
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10.1007/s00217-011-1566-x
- URN
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urn:nbn:de:101:1-2023050822150453220976
- Rechteinformation
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
14.08.2025, 10:47 MESZ
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Beteiligte
- Eggert, Kai
- Rawel, Hashadrai M.
- Pawelzik, Elke
- SpringerLink (Online service)
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