The role of objective and subjective knowledge on the attitude and intention of Italian consumers to purchase farmed and wild fish
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- Extent
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1 Online-Ressource.
- Language
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Englisch
- Bibliographic citation
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The role of objective and subjective knowledge on the attitude and intention of Italian consumers to purchase farmed and wild fish ; volume:11 ; number:1 ; day:24 ; month:10 ; year:2023 ; pages:1-25 ; date:12.2023
Agricultural and Food Economics ; 11, Heft 1 (24.10.2023), 1-25, 12.2023
- Creator
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Menozzi, Davide
Wongprawmas, Rungsaran
Sogari, Giovanni
Gai, Francesco
Parisi, Giuliana
Mora, Cristina
- Contributor
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SpringerLink (Online service)
- DOI
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10.1186/s40100-023-00288-1
- URN
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urn:nbn:de:101:1-2024020908040865821935
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
15.08.2025, 7:28 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Menozzi, Davide
- Wongprawmas, Rungsaran
- Sogari, Giovanni
- Gai, Francesco
- Parisi, Giuliana
- Mora, Cristina
- SpringerLink (Online service)
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