Labeling food safety attributes: to inform or not to inform?

Location
Deutsche Nationalbibliothek Frankfurt am Main
ISSN
2193-7532
Extent
Online-Ressource
Language
Englisch
Notes
online resource.

Bibliographic citation
Labeling food safety attributes: to inform or not to inform? ; volume:7 ; number:1 ; day:20 ; month:2 ; year:2019 ; pages:1-21 ; date:12.2019
Agricultural and Food Economics ; 7, Heft 1 (20.2.2019), 1-21, 12.2019

Classification
Wirtschaft

Creator
Britwum, Kofi
Yiannaka, Amalia
Contributor
SpringerLink (Online service)

DOI
10.1186/s40100-019-0123-y
URN
urn:nbn:de:101:1-2019030922222126370490
Rights
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
Last update
14.08.2025, 10:52 AM CEST

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