A network-based approach for identifying suitable biomarkers for oral immunotherapy of food allergy
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
-
1471-2105
- Extent
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Online-Ressource
- Language
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Englisch
- Notes
-
online resource.
- Bibliographic citation
-
A network-based approach for identifying suitable biomarkers for oral immunotherapy of food allergy ; volume:20 ; number:1 ; day:23 ; month:4 ; year:2019 ; pages:1-11 ; date:12.2019
BMC bioinformatics ; 20, Heft 1 (23.4.2019), 1-11, 12.2019
- Classification
-
Biowissenschaften, Biologie
- Creator
-
Bilsen, Jolanda H. M. van
Verschuren, Lars
Wagenaar, Laura
Vonk, Marlotte M.
Esch, Betty C. A. M. van
Knippels, Léon M. J.
Garssen, Johan
Smit, Joost J.
Pieters, Raymond H. H.
Broek, Tim J. van den
- Contributor
-
SpringerLink (Online service)
- DOI
-
10.1186/s12859-019-2802-9
- URN
-
urn:nbn:de:101:1-2019051701245210764155
- Rights
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
14.08.2025, 11:03 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Bilsen, Jolanda H. M. van
- Verschuren, Lars
- Wagenaar, Laura
- Vonk, Marlotte M.
- Esch, Betty C. A. M. van
- Knippels, Léon M. J.
- Garssen, Johan
- Smit, Joost J.
- Pieters, Raymond H. H.
- Broek, Tim J. van den
- SpringerLink (Online service)
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Regulatory Requirements for the Quality of Allergen Products for Allergen Immunotherapy of Food Allergy
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Update on Allergy Immunotherapy
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Sublingual immunotherapy for allergy to shrimp: the nine-year clinical experience of a Midwest Allergy-Immunology practice
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Regulatory Requirements for the Quality of Allergen Products for Allergen Immunotherapy of Food Allergy