Exploring Functionality Gain for (Recombinant) β-Lactoglobulin Through Production and Processing Interventions
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- Extent
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1 Online-Ressource.
- Language
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Englisch
- Bibliographic citation
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Exploring Functionality Gain for (Recombinant) β-Lactoglobulin Through Production and Processing Interventions ; day:1 ; month:5 ; year:2024 ; pages:1-18
Food and bioprocess technology ; (1.5.2024), 1-18
- Creator
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Hoppenreijs, Loes J. G.
Brune, Sarah E.
Biedendieck, Rebekka
Krull, Rainer
Boom, Remko M.
Keppler, Julia K.
- Contributor
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SpringerLink (Online service)
- DOI
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10.1007/s11947-024-03414-z
- URN
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urn:nbn:de:101:1-2407122106313.951986620827
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
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14.08.2025, 11:02 AM CEST
Data provider
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Hoppenreijs, Loes J. G.
- Brune, Sarah E.
- Biedendieck, Rebekka
- Krull, Rainer
- Boom, Remko M.
- Keppler, Julia K.
- SpringerLink (Online service)