Activation of Nrf2 Pathway Contributes to Neuroprotection by the Dietary Flavonoid Tiliroside
- Standort
-
Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
-
1559-1182
- Umfang
-
Online-Ressource
- Sprache
-
Englisch
- Anmerkungen
-
online resource.
- Erschienen in
-
Activation of Nrf2 Pathway Contributes to Neuroprotection by the Dietary Flavonoid Tiliroside ; day:5 ; month:3 ; year:2018 ; pages:1-21
Molecular neurobiology ; (5.3.2018), 1-21
- Urheber
-
Velagapudi, Ravikanth
- Beteiligte Personen und Organisationen
-
El-Bakoush, Abdelmeneim
Olajide, Olumayokun A.
SpringerLink (Online service)
- DOI
-
10.1007/s12035-018-0975-2
- URN
-
urn:nbn:de:1111-201805117246
- Rechteinformation
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
14.08.2025, 10:54 MESZ
Datenpartner
Dieses Objekt wird bereitgestellt von:
Deutsche Nationalbibliothek. Bei Fragen zum Objekt wenden Sie sich bitte an den Datenpartner.
Deutsche Nationalbibliothek. Bei Fragen zum Objekt wenden Sie sich bitte an den Datenpartner.
Beteiligte
- Velagapudi, Ravikanth
- El-Bakoush, Abdelmeneim
- Olajide, Olumayokun A.
- SpringerLink (Online service)
Ähnliche Objekte (12)
Icariin attenuates neuroinflammation and exerts dopamine neuroprotection via an Nrf2-dependent manner
Is Nrf2 Behind Endogenous Neuroprotection of the Hippocampal CA2-4,DG Region?
Nrf2 contributes to the weight gain of mice during space travel
Açai Berry Mitigates Parkinson’s Disease Progression Showing Dopaminergic Neuroprotection via Nrf2-HO1 Pathways
CNS neuroprotection
Dietary Cancer Chemopreventive Agents – Targeting Inflammation and Nrf2 Signaling Pathway
Association of dietary flavonoid intakes with prevalence of chronic respiratory diseases in adults
Estrogen- and stress-induced DNA damage in breast cancer and chemoprevention with dietary flavonoid
In vitro bioactivities of dietary anthocyanins and proanthocyanidins : implications for bioavailability, neuroprotection and safety
A non-ionotropic activity of NMDA receptors contributes to glycine-induced neuroprotection in cerebral ischemia-reperfusion injury
Dietary flavonoid intake in older adults: how many days of dietary assessment are required and what is the impact of seasonality?
Breathing, feeding, and neuroprotection
Icariin attenuates neuroinflammation and exerts dopamine neuroprotection via an Nrf2-dependent manner
Is Nrf2 Behind Endogenous Neuroprotection of the Hippocampal CA2-4,DG Region?
Nrf2 contributes to the weight gain of mice during space travel
Açai Berry Mitigates Parkinson’s Disease Progression Showing Dopaminergic Neuroprotection via Nrf2-HO1 Pathways
CNS neuroprotection
Dietary Cancer Chemopreventive Agents – Targeting Inflammation and Nrf2 Signaling Pathway
Association of dietary flavonoid intakes with prevalence of chronic respiratory diseases in adults
Estrogen- and stress-induced DNA damage in breast cancer and chemoprevention with dietary flavonoid
In vitro bioactivities of dietary anthocyanins and proanthocyanidins : implications for bioavailability, neuroprotection and safety
A non-ionotropic activity of NMDA receptors contributes to glycine-induced neuroprotection in cerebral ischemia-reperfusion injury
Dietary flavonoid intake in older adults: how many days of dietary assessment are required and what is the impact of seasonality?
Breathing, feeding, and neuroprotection
Icariin attenuates neuroinflammation and exerts dopamine neuroprotection via an Nrf2-dependent manner
Is Nrf2 Behind Endogenous Neuroprotection of the Hippocampal CA2-4,DG Region?
Nrf2 contributes to the weight gain of mice during space travel
Açai Berry Mitigates Parkinson’s Disease Progression Showing Dopaminergic Neuroprotection via Nrf2-HO1 Pathways
CNS neuroprotection
Dietary Cancer Chemopreventive Agents – Targeting Inflammation and Nrf2 Signaling Pathway
Association of dietary flavonoid intakes with prevalence of chronic respiratory diseases in adults
Estrogen- and stress-induced DNA damage in breast cancer and chemoprevention with dietary flavonoid
In vitro bioactivities of dietary anthocyanins and proanthocyanidins : implications for bioavailability, neuroprotection and safety
A non-ionotropic activity of NMDA receptors contributes to glycine-induced neuroprotection in cerebral ischemia-reperfusion injury
Dietary flavonoid intake in older adults: how many days of dietary assessment are required and what is the impact of seasonality?