Impact of industrial production system parameters on chicken microbiomes: mechanisms to improve performance and reduce Campylobacter
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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2049-2618
- Extent
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Online-Ressource
- Language
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Englisch
- Notes
-
online resource.
- Bibliographic citation
-
Impact of industrial production system parameters on chicken microbiomes: mechanisms to improve performance and reduce Campylobacter ; volume:8 ; number:1 ; day:9 ; month:9 ; year:2020 ; pages:1-13 ; date:12.2020
Microbiome ; 8, Heft 1 (9.9.2020), 1-13, 12.2020
- Creator
-
McKenna, Aaron
Ijaz, Umer Zeeshan
Kelly, Carmel
Linton, Mark
Sloan, William T.
Green, Brian D.
Lavery, Ursula
Dorrell, Nick
Wren, Brendan W.
Richmond, Anne
Corcionivoschi, Nicolae
Gundogdu, Ozan
- Contributor
-
SpringerLink (Online service)
- DOI
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10.1186/s40168-020-00908-8
- URN
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urn:nbn:de:101:1-2020102922263740384307
- Rights
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
15.08.2025, 7:31 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- McKenna, Aaron
- Ijaz, Umer Zeeshan
- Kelly, Carmel
- Linton, Mark
- Sloan, William T.
- Green, Brian D.
- Lavery, Ursula
- Dorrell, Nick
- Wren, Brendan W.
- Richmond, Anne
- Corcionivoschi, Nicolae
- Gundogdu, Ozan
- SpringerLink (Online service)
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Virulence characteristics of five new Campylobacter jejuni chicken isolates
Virulence of a T6SS Campylobacter jejuni chicken isolate from North Romania
The genomic architecture of resistance to Campylobacter jejuni intestinal colonisation in chickens
Need to explore metagenomics of the gut microbiomes to reduce antimicrobial resistance
Prevalence and susceptibility to antibiotics from Campylobacter jejuni and Campylobacter coli isolated from chicken meat in southern Benin, West Africa
Antimicrobial resistance of Campylobacter isolates from small scale and backyard chicken in Kenya
Prevalence of Campylobacter jejuni in chicken produced by major poultry companies in Saudi Arabia
Lipooligosaccharide locus classes and putative virulence genes among chicken and human Campylobacter jejuni isolates
Genomic tailoring of autogenous poultry vaccines to reduce Campylobacter from farm to fork
Passive immunization to reduce Campylobacter jejuni colonization and transmission in broiler chickens
The in vivo efficacy of two administration routes of a phage cocktail to reduce numbers of Campylobacter coli and Campylobacter jejuni in chickens
Colonization factors of Campylobacter jejuni in the chicken gut
Virulence characteristics of five new Campylobacter jejuni chicken isolates
Virulence of a T6SS Campylobacter jejuni chicken isolate from North Romania
The genomic architecture of resistance to Campylobacter jejuni intestinal colonisation in chickens
Need to explore metagenomics of the gut microbiomes to reduce antimicrobial resistance
Prevalence and susceptibility to antibiotics from Campylobacter jejuni and Campylobacter coli isolated from chicken meat in southern Benin, West Africa
Antimicrobial resistance of Campylobacter isolates from small scale and backyard chicken in Kenya
Prevalence of Campylobacter jejuni in chicken produced by major poultry companies in Saudi Arabia
Lipooligosaccharide locus classes and putative virulence genes among chicken and human Campylobacter jejuni isolates
Genomic tailoring of autogenous poultry vaccines to reduce Campylobacter from farm to fork
Passive immunization to reduce Campylobacter jejuni colonization and transmission in broiler chickens
The in vivo efficacy of two administration routes of a phage cocktail to reduce numbers of Campylobacter coli and Campylobacter jejuni in chickens
Colonization factors of Campylobacter jejuni in the chicken gut
Virulence characteristics of five new Campylobacter jejuni chicken isolates
Virulence of a T6SS Campylobacter jejuni chicken isolate from North Romania
The genomic architecture of resistance to Campylobacter jejuni intestinal colonisation in chickens
Need to explore metagenomics of the gut microbiomes to reduce antimicrobial resistance
Prevalence and susceptibility to antibiotics from Campylobacter jejuni and Campylobacter coli isolated from chicken meat in southern Benin, West Africa
Antimicrobial resistance of Campylobacter isolates from small scale and backyard chicken in Kenya
Prevalence of Campylobacter jejuni in chicken produced by major poultry companies in Saudi Arabia
Lipooligosaccharide locus classes and putative virulence genes among chicken and human Campylobacter jejuni isolates