- Standort
-
Deutsche Nationalbibliothek Frankfurt am Main
- Umfang
-
1 Online-Ressource.
- Sprache
-
Englisch
- Erschienen in
-
Allergen Stability in Food Allergy: A Clinician’s Perspective ; volume:23 ; number:10 ; day:4 ; month:9 ; year:2023 ; pages:601-612 ; date:10.2023
Current allergy and asthma reports ; 23, Heft 10 (4.9.2023), 601-612, 10.2023
- Urheber
-
Koidl, Larissa
Gentile, Salvatore Alessio
Untersmayr, Eva
- Beteiligte Personen und Organisationen
-
SpringerLink (Online service)
- DOI
-
10.1007/s11882-023-01107-9
- URN
-
urn:nbn:de:101:1-2023120808580943820241
- Rechteinformation
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
15.08.2025, 07:35 MESZ
Datenpartner
Dieses Objekt wird bereitgestellt von:
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Beteiligte
- Koidl, Larissa
- Gentile, Salvatore Alessio
- Untersmayr, Eva
- SpringerLink (Online service)
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