Comparative physiological and biochemical mechanisms of salt tolerance in five contrasting highland quinoa cultivars
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1471-2229
- Umfang
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Online-Ressource
- Sprache
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Englisch
- Anmerkungen
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online resource.
- Erschienen in
-
Comparative physiological and biochemical mechanisms of salt tolerance in five contrasting highland quinoa cultivars ; volume:20 ; number:1 ; day:12 ; month:2 ; year:2020 ; pages:1-15 ; date:12.2020
BMC plant biology ; 20, Heft 1 (12.2.2020), 1-15, 12.2020
- Urheber
-
Cai, Zhi-Quan
Gao, Qi
- Beteiligte Personen und Organisationen
-
SpringerLink (Online service)
- DOI
-
10.1186/s12870-020-2279-8
- URN
-
urn:nbn:de:101:1-2020050920493103156096
- Rechteinformation
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
14.08.2025, 10:51 MESZ
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Beteiligte
- Cai, Zhi-Quan
- Gao, Qi
- SpringerLink (Online service)
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