Microalgal food supplements from the perspective of Polish consumers: patterns of use, adverse events, and beneficial effects
- Location
-
Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
-
1573-5176
- Extent
-
Online-Ressource
- Language
-
Englisch
- Notes
-
online resource.
- Bibliographic citation
-
Microalgal food supplements from the perspective of Polish consumers: patterns of use, adverse events, and beneficial effects ; day:15 ; month:2 ; year:2017 ; pages:1-10
Journal of applied phycology ; (15.2.2017), 1-10
- Creator
- Contributor
-
Jaśkiewicz, Monika
SpringerLink (Online service)
- DOI
-
10.1007/s10811-017-1079-5
- URN
-
urn:nbn:de:1111-201703094405
- Rights
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
14.08.2025, 10:51 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Rzymski, Piotr Krzysztof
- Jaśkiewicz, Monika
- SpringerLink (Online service)
Other Objects (12)
Fragrances : beneficial and adverse effects ; with 42 tables
Purchasing behaviour of Polish consumers in the Internet
Young Polish consumers on the organic food market
Microalgal Microscale Model for Microalgal Growth Inhibition Evaluation of Marine Natural Products
Microalgal biotechnology: integration and economy
Microalgal biotechnology: potential and production
Consumers’ knowledge and decisions on circularity: Albanian, Polish, and Portuguese perspectives
Consumers’ adverse drug event reporting via community pharmacists: three stakeholder perception
Circular Behaviours of Polish Consumers in Relation to Electrical and Electronic Products
The need for smart microalgal bioprospecting
Challenging microalgal vitamins for human health
Potential beneficial and adverse effects of long term dietary curcumin supplementation in mice
Fragrances : beneficial and adverse effects ; with 42 tables
Purchasing behaviour of Polish consumers in the Internet
Young Polish consumers on the organic food market
Microalgal Microscale Model for Microalgal Growth Inhibition Evaluation of Marine Natural Products
Microalgal biotechnology: integration and economy
Microalgal biotechnology: potential and production
Consumers’ knowledge and decisions on circularity: Albanian, Polish, and Portuguese perspectives
Consumers’ adverse drug event reporting via community pharmacists: three stakeholder perception
Circular Behaviours of Polish Consumers in Relation to Electrical and Electronic Products
The need for smart microalgal bioprospecting
Challenging microalgal vitamins for human health
Potential beneficial and adverse effects of long term dietary curcumin supplementation in mice
Fragrances : beneficial and adverse effects ; with 42 tables
Purchasing behaviour of Polish consumers in the Internet
Young Polish consumers on the organic food market
Microalgal Microscale Model for Microalgal Growth Inhibition Evaluation of Marine Natural Products
Microalgal biotechnology: integration and economy
Microalgal biotechnology: potential and production
Consumers’ knowledge and decisions on circularity: Albanian, Polish, and Portuguese perspectives
Consumers’ adverse drug event reporting via community pharmacists: three stakeholder perception
Circular Behaviours of Polish Consumers in Relation to Electrical and Electronic Products
The need for smart microalgal bioprospecting
Challenging microalgal vitamins for human health