Potassium content is the main driver for salinity tolerance in sweet potato before tuber formation
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- Umfang
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Online-Ressource
- Sprache
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Englisch
- Erschienen in
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In: Journal of agronomy and crop science, 208 (2022), 5, 645-661. https://doi.org/10.1111/jac.12599. ISSN: 1439-037X
- Ereignis
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Veröffentlichung
- (wo)
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Hohenheim
- (wer)
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Universität Hohenheim
- (wann)
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2022
- Urheber
- DOI
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10.1111/jac.12599
- URN
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urn:nbn:de:101:1-2410090222393.784629376036
- Rechteinformation
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Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
25.03.2025, 13:49 MEZ
Datenpartner
Dieses Objekt wird bereitgestellt von:
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Beteiligte
- Mondal, Shimul
- Rahaman, Ebna Habib Md Shofiur
- Asch, Folkard
- Universität Hohenheim
Entstanden
- 2022
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