A short food frequency questionnaire to assess intake of seafood and n-3 supplements: validation with biomarkers
- Standort
-
Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
-
1475-2891
- Umfang
-
Online-Ressource
- Sprache
-
Englisch
- Anmerkungen
-
online resource.
- Erschienen in
-
A short food frequency questionnaire to assess intake of seafood and n-3 supplements: validation with biomarkers ; volume:10 ; number:1 ; day:19 ; month:11 ; year:2011 ; pages:1-10 ; date:12.2011
Nutrition journal ; 10, Heft 1 (19.11.2011), 1-10, 12.2011
- Urheber
-
Dahl, Lisbeth
- Beteiligte Personen und Organisationen
-
Mæland, Camilla A.
Bjørkkjær, Tormod
SpringerLink (Online service)
- DOI
-
10.1186/1475-2891-10-127
- URN
-
urn:nbn:de:1111-2016043036330
- Rechteinformation
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
14.08.2025, 10:59 MESZ
Datenpartner
Dieses Objekt wird bereitgestellt von:
Deutsche Nationalbibliothek. Bei Fragen zum Objekt wenden Sie sich bitte an den Datenpartner.
Deutsche Nationalbibliothek. Bei Fragen zum Objekt wenden Sie sich bitte an den Datenpartner.
Beteiligte
- Dahl, Lisbeth
- Mæland, Camilla A.
- Bjørkkjær, Tormod
- SpringerLink (Online service)
Ähnliche Objekte (12)
Biomarkers of meat and seafood intake: an extensive literature review
Seafood
Seafood
Biomarkers of tuber intake
Biomarkers of seaweed intake
Validity of a food frequency questionnaire to assess nutritional intake among Sri Lankan adults
Seafood Highlights 2021 : Seafood innovations worldwide : fish processing innovations
Allergy to seafood
Biomarkers of cereal food intake
Development and validation of a quantitative food frequency questionnaire to assess dietary intake among Lebanese adults
Adaptation and validation of a food frequency questionnaire (FFQ) to assess dietary intake in Moroccan adults
Global seafood consumption footprint
Biomarkers of meat and seafood intake: an extensive literature review
Seafood
Seafood
Biomarkers of tuber intake
Biomarkers of seaweed intake
Validity of a food frequency questionnaire to assess nutritional intake among Sri Lankan adults
Seafood Highlights 2021 : Seafood innovations worldwide : fish processing innovations
Allergy to seafood
Biomarkers of cereal food intake
Development and validation of a quantitative food frequency questionnaire to assess dietary intake among Lebanese adults
Adaptation and validation of a food frequency questionnaire (FFQ) to assess dietary intake in Moroccan adults
Global seafood consumption footprint
Biomarkers of meat and seafood intake: an extensive literature review
Seafood
Seafood
Biomarkers of tuber intake
Biomarkers of seaweed intake
Validity of a food frequency questionnaire to assess nutritional intake among Sri Lankan adults
Seafood Highlights 2021 : Seafood innovations worldwide : fish processing innovations
Allergy to seafood
Biomarkers of cereal food intake
Development and validation of a quantitative food frequency questionnaire to assess dietary intake among Lebanese adults
Adaptation and validation of a food frequency questionnaire (FFQ) to assess dietary intake in Moroccan adults