Promoting the co-utilisation of glucose and xylose in lignocellulosic ethanol fermentations using a data-driven feed-back controller
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1754-6834
- Umfang
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Online-Ressource
- Sprache
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Englisch
- Anmerkungen
-
online resource.
- Erschienen in
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Promoting the co-utilisation of glucose and xylose in lignocellulosic ethanol fermentations using a data-driven feed-back controller ; volume:13 ; number:1 ; day:18 ; month:11 ; year:2020 ; pages:1-14 ; date:12.2020
Biotechnology for biofuels ; 13, Heft 1 (18.11.2020), 1-14, 12.2020
- Urheber
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Lopez, Pau Cabaneros
Abeykoon Udugama, Isuru
Thomsen, Sune Tjalfe
Bayer, Christoph
Junicke, Helena
Gernaey, Krist V.
- Beteiligte Personen und Organisationen
-
SpringerLink (Online service)
- DOI
-
10.1186/s13068-020-01829-2
- URN
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urn:nbn:de:101:1-2020122918275797650262
- Rechteinformation
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
15.08.2025, 07:23 MESZ
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Beteiligte
- Lopez, Pau Cabaneros
- Abeykoon Udugama, Isuru
- Thomsen, Sune Tjalfe
- Bayer, Christoph
- Junicke, Helena
- Gernaey, Krist V.
- SpringerLink (Online service)
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Improved simultaneous co-fermentation of glucose and xylose by Saccharomyces cerevisiae for efficient lignocellulosic biorefinery
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