The association between adherence to unhealthy plant-based diet and risk of COVID-19: a cross-sectional study

Location
Deutsche Nationalbibliothek Frankfurt am Main
Extent
1 Online-Ressource.
Language
Englisch

Bibliographic citation
The association between adherence to unhealthy plant-based diet and risk of COVID-19: a cross-sectional study ; volume:24 ; number:1 ; day:5 ; month:11 ; year:2024 ; pages:1-8 ; date:12.2024
BMC infectious diseases ; 24, Heft 1 (5.11.2024), 1-8, 12.2024

Creator
Darand, Mina
Golpour-Hamedani, Sahar
Karimi, Elham
Hassanizadeh, Shirin
Mirzaei, Masoud
Arabi, Vahid
Nadjarzadeh, Azadeh
Hosseinzadeh, Mahdieh
Contributor
SpringerLink (Online service)

DOI
10.1186/s12879-024-10115-7
URN
urn:nbn:de:101:1-2501232119055.567312671770
Rights
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
Last update
15.08.2025, 7:29 AM CEST

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Associated

  • Darand, Mina
  • Golpour-Hamedani, Sahar
  • Karimi, Elham
  • Hassanizadeh, Shirin
  • Mirzaei, Masoud
  • Arabi, Vahid
  • Nadjarzadeh, Azadeh
  • Hosseinzadeh, Mahdieh
  • SpringerLink (Online service)

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