Conventional versus organic olive farming: which has a better economic performance?
- Standort
-
Deutsche Nationalbibliothek Frankfurt am Main
- Umfang
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1 Online-Ressource.
- Sprache
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Englisch
- Erschienen in
-
Conventional versus organic olive farming: which has a better economic performance? ; volume:11 ; number:1 ; day:1 ; month:12 ; year:2023 ; pages:1-27 ; date:12.2023
Agricultural and Food Economics ; 11, Heft 1 (1.12.2023), 1-27, 12.2023
- Klassifikation
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Wirtschaft
- Urheber
- Beteiligte Personen und Organisationen
-
SpringerLink (Online service)
- DOI
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10.1186/s40100-023-00292-5
- URN
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urn:nbn:de:101:1-2024022110172882274116
- Rechteinformation
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
14.08.2025, 10:51 MESZ
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Beteiligte
- Martín-García, Jaime
- Gómez-Limon, José A.
- Arriaza, Manuel
- SpringerLink (Online service)
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