Cross-Linking of Wheat Bran Arabinoxylan by Fungal Laccases Yields Firm Gels
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- Umfang
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Online-Ressource
- Sprache
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Englisch
- Erschienen in
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In: Khaloghi, S.; Berger, R.G.; Ersoy, F.: Cross-Linking of Wheat Bran Arabinoxylan by Fungal Laccases Yields Firm Gels. In: Processes 8 (2020), Nr. 1, 36. DOI: https://doi.org/10.3390/pr8010036
- Ereignis
-
Veröffentlichung
- (wo)
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Hannover
- (wer)
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Gottfried Wilhelm Leibniz Universität Hannover
- (wann)
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2019
- Ereignis
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Veröffentlichung
- (wo)
-
Hannover
- (wer)
-
Technische Informationsbibliothek (TIB)
- (wann)
-
2019
- Urheber
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Khalighi, Sanaz
- DOI
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10.15488/9370
- URN
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urn:nbn:de:101:1-2020052802171348376390
- Rechteinformation
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
14.08.2025, 10:49 MESZ
Datenpartner
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Beteiligte
- Khalighi, Sanaz
- Gottfried Wilhelm Leibniz Universität Hannover
- Technische Informationsbibliothek (TIB)
Entstanden
- 2019
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