Consumption of dairy products in relation to the presence of clinical knee osteoarthritis: The Maastricht Study

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Standort
Deutsche Nationalbibliothek Frankfurt am Main
ISSN
1436-6215
Umfang
Online-Ressource
Sprache
Englisch
Anmerkungen
online resource.

Erschienen in
Consumption of dairy products in relation to the presence of clinical knee osteoarthritis: The Maastricht Study ; day:21 ; month:9 ; year:2018 ; pages:1-12
European journal of nutrition ; (21.9.2018), 1-12

Urheber
Denissen, Karlijn F. M.
Beteiligte Personen und Organisationen
Boonen, Annelies
Nielen, Johannes T. H.
Feitsma, Anouk L.
Heuvel, Ellen G. H. M. van den
Emans, Pieter J.
Stehouwer, Coen D. A.
Sep, Simone J. S.
Dongen, Martien C. J. M. van
Dagnelie, Pieter C.
Eussen, Simone J. P. M.
SpringerLink (Online service)

DOI
10.1007/s00394-018-1818-7
URN
urn:nbn:de:101:1-2018110521460927750999
Rechteinformation
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
Letzte Aktualisierung
14.08.2025, 10:53 MESZ

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Beteiligte

  • Denissen, Karlijn F. M.
  • Boonen, Annelies
  • Nielen, Johannes T. H.
  • Feitsma, Anouk L.
  • Heuvel, Ellen G. H. M. van den
  • Emans, Pieter J.
  • Stehouwer, Coen D. A.
  • Sep, Simone J. S.
  • Dongen, Martien C. J. M. van
  • Dagnelie, Pieter C.
  • Eussen, Simone J. P. M.
  • SpringerLink (Online service)

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