- Standort
-
Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
-
2193-1801
- Umfang
-
Online-Ressource
- Sprache
-
Englisch
- Anmerkungen
-
online resource.
- Erschienen in
-
Mineral and phytate contents of some prepared popular Ghanaian foods ; volume:5 ; number:1 ; day:10 ; month:5 ; year:2016 ; pages:1-8 ; date:12.2016
SpringerPlus ; 5, Heft 1 (10.5.2016), 1-8, 12.2016
- Urheber
-
Annor, George Amponsah
- Beteiligte Personen und Organisationen
-
Tano Debrah, Kwaku
Essen, Allen
SpringerLink (Online service)
- DOI
-
10.1186/s40064-016-2202-9
- URN
-
urn:nbn:de:1111-20160512892
- Rechteinformation
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
14.08.2025, 11:02 MESZ
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Beteiligte
- Annor, George Amponsah
- Tano Debrah, Kwaku
- Essen, Allen
- SpringerLink (Online service)
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