Drying behavior and curcuminoids changes in turmeric slices during drying under simulated solar radiation as influenced by different transparent cover materials
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- Extent
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Online-Ressource
- Language
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Englisch
- Bibliographic citation
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In: Foods, 11 (2022), 5, 696. https://doi.org/10.3390/foods11050696. ISSN: 2304-8158
In: Foods
In: 11
In: 5
In: 2304-8158
- Event
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Veröffentlichung
- (where)
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Hohenheim
- (who)
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Universität Hohenheim
- (when)
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2022
- Creator
- DOI
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10.3390/foods11050696
- URN
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urn:nbn:de:101:1-2410300119250.901109125538
- Rights
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
15.08.2025, 7:20 AM CEST
Data provider
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Komonsing, Nilobon
- Reyer, Sebastian
- Khuwijitjaru, Pramote
- Mahayothee, Busarakorn
- Müller, Joachim
- Universität Hohenheim
Time of origin
- 2022