Storage and handling of pretreated lignocellulose affects the redox chemistry during subsequent enzymatic saccharification
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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2197-4365
- Extent
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Online-Ressource
- Language
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Englisch
- Notes
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online resource.
- Bibliographic citation
-
Storage and handling of pretreated lignocellulose affects the redox chemistry during subsequent enzymatic saccharification ; volume:7 ; number:1 ; day:12 ; month:12 ; year:2020 ; pages:1-11 ; date:12.2020
Bioresources and Bioprocessing ; 7, Heft 1 (12.12.2020), 1-11, 12.2020
- Creator
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Peciulyte, Ausra
Xafenias, Nikolaos
Galbe, Mats
Scott, Brian R.
Olsson, Lisbeth
Johansen, Katja S.
- Contributor
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SpringerLink (Online service)
- DOI
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10.1186/s40643-020-00353-3
- URN
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urn:nbn:de:101:1-2021012019534306218198
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
15.08.2025, 7:34 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Peciulyte, Ausra
- Xafenias, Nikolaos
- Galbe, Mats
- Scott, Brian R.
- Olsson, Lisbeth
- Johansen, Katja S.
- SpringerLink (Online service)
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Model-based optimization and scale-up of multi-feed simultaneous saccharification and co-fermentation of steam pre-treated lignocellulose enables high gravity ethanol production
Enzymatic saccharification of pretreated rice straw by cellulases from Aspergillus niger BK01
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Variation across a wheat genetic diversity panel for saccharification of hydrothermally pretreated straw
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Enzymatic saccharification of pretreated rice straw by cellulases from Aspergillus niger BK01
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Multimodal analysis of pretreated biomass species highlights generic markers of lignocellulose recalcitrance
Catalase improves saccharification of lignocellulose by reducing lytic polysaccharide monooxygenase-associated enzyme inactivation
Prefermentation improves xylose utilization in simultaneous saccharification and co-fermentation of pretreated spruce
Elucidating Thermothielavioides terrestris secretome changes for improved saccharification of mild steam-pretreated spruce
Variation across a wheat genetic diversity panel for saccharification of hydrothermally pretreated straw
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