Bioavailability of cyanide after consumption of a single meal of foods containing high levels of cyanogenic glycosides: a crossover study in humans
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1432-0738
- Umfang
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Online-Ressource
- Sprache
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Englisch
- Anmerkungen
-
online resource.
- Erschienen in
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Bioavailability of cyanide after consumption of a single meal of foods containing high levels of cyanogenic glycosides: a crossover study in humans ; volume:90 ; number:3 ; day:24 ; month:2 ; year:2015 ; pages:559-574 ; date:3.2016
Archives of toxicology ; 90, Heft 3 (24.2.2015), 559-574, 3.2016
- Urheber
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Abraham, Klaus
- Beteiligte Personen und Organisationen
-
Buhrke, Thorsten
Lampen, Alfonso
SpringerLink (Online service)
- DOI
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10.1007/s00204-015-1479-8
- URN
-
urn:nbn:de:1111-2016021623181
- Rechteinformation
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
15.08.2025, 07:37 MESZ
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Beteiligte
- Abraham, Klaus
- Buhrke, Thorsten
- Lampen, Alfonso
- SpringerLink (Online service)
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