Do restaurants comply with reduced salt requests from consumers ordering on meal delivery apps?
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- Umfang
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1 Online-Ressource.
- Sprache
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Englisch
- Erschienen in
-
Do restaurants comply with reduced salt requests from consumers ordering on meal delivery apps? ; volume:23 ; number:1 ; day:13 ; month:10 ; year:2023 ; pages:1-7 ; date:12.2023
BMC public health ; 23, Heft 1 (13.10.2023), 1-7, 12.2023
- Urheber
-
Song, Chao
Li, Wenyue
Cui, Ying
Li, Beisi
Chen, Zhongdan
Snider, Paige
Long, Ying
Liu, Ailing
Galea, Gauden
- Beteiligte Personen und Organisationen
-
SpringerLink (Online service)
- DOI
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10.1186/s12889-023-16939-3
- URN
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urn:nbn:de:101:1-2024031813292026670126
- Rechteinformation
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
14.08.2025, 10:46 MESZ
Datenpartner
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Beteiligte
- Song, Chao
- Li, Wenyue
- Cui, Ying
- Li, Beisi
- Chen, Zhongdan
- Snider, Paige
- Long, Ying
- Liu, Ailing
- Galea, Gauden
- SpringerLink (Online service)
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