Monochromatic light increases anthocyanin content during fruit development in bilberry
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1471-2229
- Extent
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Online-Ressource
- Language
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Englisch
- Notes
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online resource.
- Bibliographic citation
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Monochromatic light increases anthocyanin content during fruit development in bilberry ; volume:14 ; number:1 ; day:16 ; month:12 ; year:2014 ; pages:1-10 ; date:12.2014
BMC plant biology ; 14, Heft 1 (16.12.2014), 1-10, 12.2014
- Creator
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Zoratti, Laura
- Contributor
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Sarala, Marian
Carvalho, Elisabete
Karppinen, Katja
Martens, Stefan
Giongo, Lara
Häggman, Hely
Jaakola, Laura
SpringerLink (Online service)
- DOI
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10.1186/s12870-014-0377-1
- URN
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urn:nbn:de:1111-2016041428867
- Rights
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Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
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14.08.2025, 11:01 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Zoratti, Laura
- Sarala, Marian
- Carvalho, Elisabete
- Karppinen, Katja
- Martens, Stefan
- Giongo, Lara
- Häggman, Hely
- Jaakola, Laura
- SpringerLink (Online service)
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Contribution of anthocyanin pathways to fruit flesh coloration in pitayas
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Harnessing anthocyanin-rich fruit: a visible reporter for tracing virus-induced gene silencing in pepper fruit
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Fruit Pigment Biogenesis in Raspberry Cultivars: Characterisation of Anthocyanin and Carotenoid Biosynthesis
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