Effect of sialyllactose on growth performance and intestinal epithelium functions in weaned pigs challenged by enterotoxigenic Escherichia Coli
- Standort
-
Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
-
2049-1891
- Umfang
-
Online-Ressource
- Sprache
-
Englisch
- Anmerkungen
-
online resource.
- Erschienen in
-
Effect of sialyllactose on growth performance and intestinal epithelium functions in weaned pigs challenged by enterotoxigenic Escherichia Coli ; volume:13 ; number:1 ; day:3 ; month:3 ; year:2022 ; pages:1-12 ; date:12.2022
Journal of animal science and biotechnology ; 13, Heft 1 (3.3.2022), 1-12, 12.2022
- Urheber
-
Duan, Qiming
Chen, Daiwen
Yu, Bing
Huang, Zhiqing
Luo, Yuheng
Zheng, Ping
Mao, Xiangbing
Yu, Jie
Luo, Junqiu
Yan, Hui
He, Jun
- Beteiligte Personen und Organisationen
-
SpringerLink (Online service)
- DOI
-
10.1186/s40104-022-00673-8
- URN
-
urn:nbn:de:101:1-2022052106113554807942
- Rechteinformation
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
15.08.2025, 07:22 MESZ
Datenpartner
Dieses Objekt wird bereitgestellt von:
Deutsche Nationalbibliothek. Bei Fragen zum Objekt wenden Sie sich bitte an den Datenpartner.
Deutsche Nationalbibliothek. Bei Fragen zum Objekt wenden Sie sich bitte an den Datenpartner.
Beteiligte
- Duan, Qiming
- Chen, Daiwen
- Yu, Bing
- Huang, Zhiqing
- Luo, Yuheng
- Zheng, Ping
- Mao, Xiangbing
- Yu, Jie
- Luo, Junqiu
- Yan, Hui
- He, Jun
- SpringerLink (Online service)
Ähnliche Objekte (12)
The effect of dietary tryptophan levels on oxidative stress of liver induced by diquat in weaned piglets
Correction to: The effect of dietary tryptophan levels on oxidative stress of liver induced by diquat in weaned piglets
Alginate oligosaccharide-induced intestinal morphology, barrier function and epithelium apoptosis modifications have beneficial effects on the growth performance of weaned pigs
Dietary ferulic acid supplementation enhances antioxidant capacity and alleviates hepatocyte pyroptosis in diquat challenged piglets
Effect of small peptide chelated iron on growth performance, immunity and intestinal health in weaned pigs
Yeast hydrolysate attenuates lipopolysaccharide-induced inflammatory responses and intestinal barrier damage in weaned piglets
Solid state fermentation of rapeseed cake with Aspergillus niger for degrading glucosinolates and upgrading nutritional value
Cost-effective lignocellulolytic enzyme production by Trichoderma reesei on a cane molasses medium
Lentinan administration alleviates diarrhea of rotavirus-infected weaned pigs via regulating intestinal immunity
Effects of benzoic acid (VevoVitall®) on the performance and jejunal digestive physiology in young pigs
Moderately decreased maternal dietary energy intake during pregnancy reduces fetal skeletal muscle mitochondrial biogenesis in the pigs
Tannic acid prevents post-weaning diarrhea by improving intestinal barrier integrity and function in weaned piglets
The effect of dietary tryptophan levels on oxidative stress of liver induced by diquat in weaned piglets
Correction to: The effect of dietary tryptophan levels on oxidative stress of liver induced by diquat in weaned piglets
Alginate oligosaccharide-induced intestinal morphology, barrier function and epithelium apoptosis modifications have beneficial effects on the growth performance of weaned pigs
Dietary ferulic acid supplementation enhances antioxidant capacity and alleviates hepatocyte pyroptosis in diquat challenged piglets
Effect of small peptide chelated iron on growth performance, immunity and intestinal health in weaned pigs
Yeast hydrolysate attenuates lipopolysaccharide-induced inflammatory responses and intestinal barrier damage in weaned piglets
Solid state fermentation of rapeseed cake with Aspergillus niger for degrading glucosinolates and upgrading nutritional value
Cost-effective lignocellulolytic enzyme production by Trichoderma reesei on a cane molasses medium
Lentinan administration alleviates diarrhea of rotavirus-infected weaned pigs via regulating intestinal immunity
Effects of benzoic acid (VevoVitall®) on the performance and jejunal digestive physiology in young pigs
Moderately decreased maternal dietary energy intake during pregnancy reduces fetal skeletal muscle mitochondrial biogenesis in the pigs
Tannic acid prevents post-weaning diarrhea by improving intestinal barrier integrity and function in weaned piglets
The effect of dietary tryptophan levels on oxidative stress of liver induced by diquat in weaned piglets
Correction to: The effect of dietary tryptophan levels on oxidative stress of liver induced by diquat in weaned piglets
Alginate oligosaccharide-induced intestinal morphology, barrier function and epithelium apoptosis modifications have beneficial effects on the growth performance of weaned pigs
Dietary ferulic acid supplementation enhances antioxidant capacity and alleviates hepatocyte pyroptosis in diquat challenged piglets
Effect of small peptide chelated iron on growth performance, immunity and intestinal health in weaned pigs
Yeast hydrolysate attenuates lipopolysaccharide-induced inflammatory responses and intestinal barrier damage in weaned piglets
Solid state fermentation of rapeseed cake with Aspergillus niger for degrading glucosinolates and upgrading nutritional value
Cost-effective lignocellulolytic enzyme production by Trichoderma reesei on a cane molasses medium
Lentinan administration alleviates diarrhea of rotavirus-infected weaned pigs via regulating intestinal immunity
Effects of benzoic acid (VevoVitall®) on the performance and jejunal digestive physiology in young pigs
Moderately decreased maternal dietary energy intake during pregnancy reduces fetal skeletal muscle mitochondrial biogenesis in the pigs