Perceptions of veterinary extension staff regarding poultry feed and ingredients in selected districts of Uganda: a qualitative study
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- Extent
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1 Online-Ressource.
- Language
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Englisch
- Bibliographic citation
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Perceptions of veterinary extension staff regarding poultry feed and ingredients in selected districts of Uganda: a qualitative study ; volume:4 ; number:1 ; day:19 ; month:3 ; year:2024 ; pages:1-10 ; date:12.2024
Discover food ; 4, Heft 1 (19.3.2024), 1-10, 12.2024
- Creator
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Kizza, Daniel
Okello, Samuel
Kalule, Dorothy Nampanzira
Winfred, Awino
Azuba, Rose
Nalubwama, Sylvia
Margret, Nabulime
Joshua, Isiko
Immaculate, Nakabugo
Kayemba, Vincent
Tree, Jennifer M. Jabson
Odoi, Agricola
- Contributor
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SpringerLink (Online service)
- DOI
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10.1007/s44187-024-00088-6
- URN
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urn:nbn:de:101:1-2405211143378.592586884682
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
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14.08.2025, 10:46 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Kizza, Daniel
- Okello, Samuel
- Kalule, Dorothy Nampanzira
- Winfred, Awino
- Azuba, Rose
- Nalubwama, Sylvia
- Margret, Nabulime
- Joshua, Isiko
- Immaculate, Nakabugo
- Kayemba, Vincent
- Tree, Jennifer M. Jabson
- Odoi, Agricola
- SpringerLink (Online service)
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