Research on agro-food sustainability transitions: where are food security and nutrition?
- Location
-
Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
-
1876-4525
- Extent
-
Online-Ressource
- Language
-
Englisch
- Notes
-
online resource.
- Bibliographic citation
-
Research on agro-food sustainability transitions: where are food security and nutrition? ; volume:11 ; number:3 ; day:16 ; month:5 ; year:2019 ; pages:559-577 ; date:6.2019
Food security ; 11, Heft 3 (16.5.2019), 559-577, 6.2019
- Creator
- Contributor
-
SpringerLink (Online service)
- DOI
-
10.1007/s12571-019-00922-1
- URN
-
urn:nbn:de:101:1-2019121018081912507611
- Rights
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
14.08.2025, 10:50 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- El Bilali, Hamid
- SpringerLink (Online service)
Other Objects (12)
Transition heuristic frameworks in research on agro-food sustainability transitions
Agro-ecology: beyond food
Agro-Food Studies : eine Einführung
Molecular nutrition & food research
Food, nutrition and health
Innovation processs in Agro food distribution
Biomaterials Technology for AgroFood Resilience
Food and nutrition security: pesticide residues in food
(Un)Sustainable transitions towards fast and ultra-fast fashion
‘Fractures’ in food practices: exploring transitions towards sustainable food
Food production, processing and nutrition
Agro-Food Dynamics in a Region's Growth
Transition heuristic frameworks in research on agro-food sustainability transitions
Agro-ecology: beyond food
Agro-Food Studies : eine Einführung
Molecular nutrition & food research
Food, nutrition and health
Innovation processs in Agro food distribution
Biomaterials Technology for AgroFood Resilience
Food and nutrition security: pesticide residues in food
(Un)Sustainable transitions towards fast and ultra-fast fashion
‘Fractures’ in food practices: exploring transitions towards sustainable food
Food production, processing and nutrition
Agro-Food Dynamics in a Region's Growth
Transition heuristic frameworks in research on agro-food sustainability transitions
Agro-ecology: beyond food
Agro-Food Studies : eine Einführung
Molecular nutrition & food research
Food, nutrition and health
Innovation processs in Agro food distribution
Biomaterials Technology for AgroFood Resilience
Food and nutrition security: pesticide residues in food
(Un)Sustainable transitions towards fast and ultra-fast fashion
‘Fractures’ in food practices: exploring transitions towards sustainable food
Food production, processing and nutrition