Genetic Amelioration in lentil (Lens culinaris L.) using Different Doses of Ethyl Methane Sulphonate
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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2522-8307
- Extent
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Online-Ressource
- Language
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Englisch
- Notes
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online resource.
- Bibliographic citation
-
Genetic Amelioration in lentil (Lens culinaris L.) using Different Doses of Ethyl Methane Sulphonate ; volume:44 ; number:1 ; day:5 ; month:6 ; year:2020 ; pages:1-15 ; date:12.2020
Bulletin of the National Research Centre / al- Markaz al-Qaumī li-'l-Buḥūṭ; 44, Heft 1 (5.6.2020), 1-15, 12.2020
- Creator
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El-Mouhamady, Almoataz Bellah Ali
Gad, Abdul Aziz M.
Abdel Karim, Ghada S. A.
- Contributor
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SpringerLink (Online service)
- DOI
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10.1186/s42269-020-00319-7
- URN
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urn:nbn:de:101:1-2020080622435482422252
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
14.08.2025, 10:54 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- El-Mouhamady, Almoataz Bellah Ali
- Gad, Abdul Aziz M.
- Abdel Karim, Ghada S. A.
- SpringerLink (Online service)
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