Artikel

Creating opportunity from crisis, progress from research: Redefining the wine sector

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Language: Englisch

Bibliographic citation: Journal: Wine Economics and Policy ; ISSN: 2212-9774 ; Volume: 9 ; Year: 2020 ; Issue: 1 ; Pages: 3-4

Classification: Wirtschaft

Subject: change
consumers
value chain
wine industry

Event: Geistige Schöpfung

(who): Hayes, Peter

Event: Veröffentlichung

(who): Firenze University Press

(where): Florence

(when): 2020

DOI: doi:10.36253/web-8333

Handle: http://hdl.handle.net/10419/284488

Last update: 10.03.2025, 11:44 AM CET

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Artikel

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Hayes, Peter
Firenze University Press

Time of origin

2020

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Creating Learning Spaces : Experiences from Educational Fields

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Creating opportunity from crisis, progress from research: Redefining the wine sector

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Other Objects (12)

Preventing food prices from creating preventing from Creating poverty and malnutrition

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Sufficiency - from obligation to opportunity

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Sustainable Opportunity Identification and Opportunity Deviation : Insights from a Process Perspective Approach

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Wine - from grape to glass

Sufficiency - from obligation to opportunity

From a Challenge to an Opportunity

Sustainable Opportunity Identification and Opportunity Deviation : Insights from a Process Perspective Approach

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Creating Learning Spaces : Experiences from Educational Fields

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Creating business value from corporate sustainable development

Preventing food prices from creating preventing from Creating poverty and malnutrition

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Wine - from grape to glass

Sufficiency - from obligation to opportunity

From a Challenge to an Opportunity

Sustainable Opportunity Identification and Opportunity Deviation : Insights from a Process Perspective Approach

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Re-defining Informal Employment and Measuring its Determinants: Evidence from Russia

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Creating Learning Spaces : Experiences from Educational Fields

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