Isolation and assessment of highly sucrose-tolerant yeast strains for honey processing factory’s effluent treatment

Location
Deutsche Nationalbibliothek Frankfurt am Main
Extent
1 Online-Ressource.
Language
Englisch

Bibliographic citation
Isolation and assessment of highly sucrose-tolerant yeast strains for honey processing factory’s effluent treatment ; volume:14 ; number:1 ; day:13 ; month:11 ; year:2024 ; pages:1-9 ; date:12.2024
AMB express ; 14, Heft 1 (13.11.2024), 1-9, 12.2024

Classification
Biowissenschaften, Biologie

Creator
Sánchez Novoa, Juan G.
Domínguez, Facundo G.
Pajot, Hipólito
de Cabo, Laura I.
Navarro Llorens, Juana María
Marconi, Patricia L.
Contributor
SpringerLink (Online service)

DOI
10.1186/s13568-024-01771-8
URN
urn:nbn:de:101:1-2501311032430.768232032290
Rights
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
Last update
15.08.2025, 7:21 AM CEST

Data provider

This object is provided by:
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Associated

  • Sánchez Novoa, Juan G.
  • Domínguez, Facundo G.
  • Pajot, Hipólito
  • de Cabo, Laura I.
  • Navarro Llorens, Juana María
  • Marconi, Patricia L.
  • SpringerLink (Online service)

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