Effects of cellulase and xylanase on fermentative profile, bacterial diversity, and in vitro degradation of mixed silage of agro-residue and alfalfa
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- Umfang
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Online-Ressource, 1 online resource.
- Sprache
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Englisch
- Erschienen in
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Effects of cellulase and xylanase on fermentative profile, bacterial diversity, and in vitro degradation of mixed silage of agro-residue and alfalfa ; volume:10 ; number:1 ; day:26 ; month:5 ; year:2023 ; pages:1-16 ; date:12.2023
Chemical and Biological Technologies for Agriculture ; 10, Heft 1 (26.5.2023), 1-16, 12.2023
- Urheber
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Mu, Lin
Wang, Qinglan
Wang, Yating
Zhang, Zhifei
- Beteiligte Personen und Organisationen
-
SpringerLink (Online service)
- DOI
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10.1186/s40538-023-00409-4
- URN
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urn:nbn:de:101:1-2023091108360775640040
- Rechteinformation
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
14.08.2025, 10:55 MESZ
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Beteiligte
- Mu, Lin
- Wang, Qinglan
- Wang, Yating
- Zhang, Zhifei
- SpringerLink (Online service)
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