Prevalence of Verticillium spp. and Pratylenchus spp. in Commercial Potato Fields in Atlantic Canada
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- Extent
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1 Online-Ressource.
- Language
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Englisch
- Bibliographic citation
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Prevalence of Verticillium spp. and Pratylenchus spp. in Commercial Potato Fields in Atlantic Canada ; volume:101 ; number:4 ; day:5 ; month:7 ; year:2024 ; pages:291-305 ; date:8.2024
American journal of potato research ; 101, Heft 4 (5.7.2024), 291-305, 8.2024
- Creator
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Chen, Dahu
Barrett, Ryan
Mimee, Benjamin
Arseneault, Tanya
Comeau, Louis-Pierre
Nahar, Kamrun
Jimenez, Sebastian Ibarra
Zebarth, Bernie J.
- Contributor
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SpringerLink (Online service)
- DOI
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10.1007/s12230-024-09957-3
- URN
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urn:nbn:de:101:1-2411172225206.367234705530
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
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15.08.2025, 7:33 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Chen, Dahu
- Barrett, Ryan
- Mimee, Benjamin
- Arseneault, Tanya
- Comeau, Louis-Pierre
- Nahar, Kamrun
- Jimenez, Sebastian Ibarra
- Zebarth, Bernie J.
- SpringerLink (Online service)
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Developmental regulators and secreted effector molecules of the fungal pathogen Verticillium spp.
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Enzympolymorphismen bei Prunus spp. und Prunus x spp.
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Developmental regulators and secreted effector molecules of the fungal pathogen Verticillium spp.
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Concise review of Cladophora spp.: macroalgae of commercial interest
Pathogenicity of Single and Combined Inoculations of Alternaria spp. on Potato
Pseudomonas Strains Induce Transcriptional and Morphological Changes and Reduce Root Colonization of Verticillium spp.
Campylobacter spp., Yersinia spp. and Salmonella spp. as zoonotic pathogens in pig production
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Reaktionen von Kirschunterlagen, Prunus spp. und Prunus X spp. auf Staunässe und bodenbürtige, parasitäre Pilze, Phytophthora spp. und Fusarium spp.
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