Effect of different planting times on the quantitative variation of total seed isoflavone content and composition in Korean soybean cultivars (Glycine max (L.) Merr.)
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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2005-8276
- Umfang
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Online-Ressource
- Sprache
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Englisch
- Anmerkungen
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online resource.
- Erschienen in
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Effect of different planting times on the quantitative variation of total seed isoflavone content and composition in Korean soybean cultivars (Glycine max (L.) Merr.) ; day:17 ; month:9 ; year:2020 ; pages:1-12
Journal of crop science and biotechnology ; (17.9.2020), 1-12
- Urheber
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Kim, Hong-Sik
Kang, Beom-Kyu
Seo, Jeong-Hyun
Kim, Hyun-Tae
Ha, Tae-Joung
Oh, Jae-Hyeon
Shin, Sang-Ouk
Baek, In-Yeol
- Beteiligte Personen und Organisationen
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SpringerLink (Online service)
- DOI
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10.1007/s12892-020-00070-5
- URN
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urn:nbn:de:101:1-2020110620382034514745
- Rechteinformation
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
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15.08.2025, 07:29 MESZ
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Beteiligte
- Kim, Hong-Sik
- Kang, Beom-Kyu
- Seo, Jeong-Hyun
- Kim, Hyun-Tae
- Ha, Tae-Joung
- Oh, Jae-Hyeon
- Shin, Sang-Ouk
- Baek, In-Yeol
- SpringerLink (Online service)
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Isoflavones and soyasaponins in the germ of Korean soybean [Glycine max (L.) Merr.] cultivars and their compound-enhanced BMP-2-induced bone formation
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Genome-Wide Association study for root system architecture traits in field soybean [Glycine max (L.) Merr.]