Hochschulschrift
Fatty acids distribution in marine, brackish and freshwater plankton during mesocosm experiments
- Location
-
Deutsche Nationalbibliothek Frankfurt am Main
- Dimensions
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30 cm
- Extent
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77 Bl.
- Language
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Englisch
- Notes
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Ill., graph. Darst., Kt.
Kiel, Univ., Diss., 2005
- Classification
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Biowissenschaften, Biologie
- Keyword
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Plankton
Fettsäuren
Biomarker
Plankton
Nahrungskette
Schöhsee
Kieler Förde
Hopavågen
Schöhsee
Kieler Förde
Hopavågen
- Creator
- Table of contents
- Rights
-
Bei diesem Objekt liegt nur das Inhaltsverzeichnis digital vor. Der Zugriff darauf ist unbeschränkt möglich.
- Last update
-
11.03.2025, 11:53 AM CET
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Object type
- Hochschulschrift
Associated
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Colimitation of a freshwater herbivore by sterolsand polyunsaturated fatty acids
Fit and fatty freshwater fish : : contrasting polyunsaturated fatty acid phenotypes between hybridizing stickleback lineages
Association of hygienically relevant microorganisms with freshwater plankton
Association of hygienically relevant microorganisms with freshwater plankton
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Potential of resveratrol and genistein to influence marine and freshwater fish fatty acid metabolism and performance
Light-Induced Changes in Fatty Acid Profiles of Specific Lipid Classes in Several Freshwater Phytoplankton Species
Engineering fungal de novo fatty acid synthesis for short chain fatty acid production
Medicinal fatty acids in inflammation
ω-Azido fatty acids as probes to detect fatty acid biosynthesis, degradation, and modification
An innovative approach for fatty acid reduction to fatty aldehydes
Fatty acids distribution in marine, brackish and freshwater plankton during mesocosm experiments
Colimitation of a freshwater herbivore by sterolsand polyunsaturated fatty acids
Fit and fatty freshwater fish : : contrasting polyunsaturated fatty acid phenotypes between hybridizing stickleback lineages
Association of hygienically relevant microorganisms with freshwater plankton
Association of hygienically relevant microorganisms with freshwater plankton
Fatty acids in oomycetes
Potential of resveratrol and genistein to influence marine and freshwater fish fatty acid metabolism and performance
Light-Induced Changes in Fatty Acid Profiles of Specific Lipid Classes in Several Freshwater Phytoplankton Species
Engineering fungal de novo fatty acid synthesis for short chain fatty acid production
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