Analysis of the tendency for the electronic conductivity to change during alcoholic fermentation
- Standort
-
Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
-
2045-2322
- Umfang
-
Online-Ressource
- Sprache
-
Englisch
- Anmerkungen
-
online resource.
- Erschienen in
-
Analysis of the tendency for the electronic conductivity to change during alcoholic fermentation ; volume:9 ; number:1 ; day:2 ; month:4 ; year:2019 ; pages:1-8 ; date:12.2019
Scientific reports ; 9, Heft 1 (2.4.2019), 1-8, 12.2019
- Klassifikation
-
Naturwissenschaften
- Urheber
-
Li, Chongwei
Wang, Yue
Sha, Shuang
Yin, He
Zhang, Huilin
Wang, Yongsheng
Zhao, Bo
Song, Fuqiang
- Beteiligte Personen und Organisationen
-
SpringerLink (Online service)
- DOI
-
10.1038/s41598-019-41225-x
- URN
-
urn:nbn:de:101:1-2019041823251910320411
- Rechteinformation
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
14.08.2025, 10:51 MESZ
Datenpartner
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Beteiligte
- Li, Chongwei
- Wang, Yue
- Sha, Shuang
- Yin, He
- Zhang, Huilin
- Wang, Yongsheng
- Zhao, Bo
- Song, Fuqiang
- SpringerLink (Online service)
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