Critical review on microextraction techniques used in determination of histamine in food samples

Location
Deutsche Nationalbibliothek Frankfurt am Main
ISSN
2731-4286
Extent
Online-Ressource
Language
Englisch
Notes
online resource.

Bibliographic citation
Critical review on microextraction techniques used in determination of histamine in food samples ; volume:2 ; number:1 ; day:3 ; month:2 ; year:2022 ; pages:1-12 ; date:12.2022
Discover food ; 2, Heft 1 (3.2.2022), 1-12, 12.2022

Creator
Jayasinghe, G. D. T. M.
Jinadasa, B. K. K. K.
Pohl, Pawel
Abdelkarim, Aydi
Contributor
SpringerLink (Online service)

DOI
10.1007/s44187-022-00008-6
URN
urn:nbn:de:101:1-2022051220515182164773
Rights
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
Last update
15.08.2025, 7:35 AM CEST

Data provider

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Associated

  • Jayasinghe, G. D. T. M.
  • Jinadasa, B. K. K. K.
  • Pohl, Pawel
  • Abdelkarim, Aydi
  • SpringerLink (Online service)

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