The nutritional composition and cell size of microbial biomass for food applications are defined by the growth conditions
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- Extent
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1 Online-Ressource.
- Language
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Englisch
- Bibliographic citation
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The nutritional composition and cell size of microbial biomass for food applications are defined by the growth conditions ; volume:22 ; number:1 ; day:11 ; month:12 ; year:2023 ; pages:1-15 ; date:12.2023
Microbial cell factories ; 22, Heft 1 (11.12.2023), 1-15, 12.2023
- Creator
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Sakarika, Myrsini
Kerckhof, Frederiek-Maarten
Peteghem, Lotte Van
Pereira, Alexandra
Den Bossche, Tim Van
Bouwmeester, Robbin
Gabriels, Ralf
Van Haver, Delphi
Ulčar, Barbara
Martens, Lennart
Impens, Francis
Boon, Nico
Ganigué, Ramon
Rabaey, Korneel
- Contributor
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SpringerLink (Online service)
- DOI
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10.1186/s12934-023-02265-1
- URN
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urn:nbn:de:101:1-2024022614254548277233
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
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14.08.2025, 11:04 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Sakarika, Myrsini
- Kerckhof, Frederiek-Maarten
- Peteghem, Lotte Van
- Pereira, Alexandra
- Den Bossche, Tim Van
- Bouwmeester, Robbin
- Gabriels, Ralf
- Van Haver, Delphi
- Ulčar, Barbara
- Martens, Lennart
- Impens, Francis
- Boon, Nico
- Ganigué, Ramon
- Rabaey, Korneel
- SpringerLink (Online service)
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Deterministic Development of Soil Microbial Communities in Disturbed Soils Depends on Microbial Biomass of the Bioinoculum
Multi-substrate biodegradation of chlorophenols by defined microbial consortium
Recent advances on biomass-fueled microbial fuel cell
Microbial responses to soil cooling might explain increases in microbial biomass in winter
Microbial biomass production from enzymatically saccharified organic municipal waste and present microbial inhibitors
De novo identification of microbial contaminants in low microbial biomass microbiomes with Squeegee
Microbial single-cell growth response at defined carbon limiting conditions
The aspects of microbial biomass use in the utilization of selected waste from the agro-food industry
Factors controlling microbial biomass in soils of Mt. Kilimanjaro
Microbial biomass in compost during colonization of Agaricus bisporus
Lake restoration influences nutritional quality of algae and consequently Daphnia biomass
Addendum: Designing microbial consortia with defined social interactions
Deterministic Development of Soil Microbial Communities in Disturbed Soils Depends on Microbial Biomass of the Bioinoculum
Multi-substrate biodegradation of chlorophenols by defined microbial consortium
Recent advances on biomass-fueled microbial fuel cell
Microbial responses to soil cooling might explain increases in microbial biomass in winter
Microbial biomass production from enzymatically saccharified organic municipal waste and present microbial inhibitors
De novo identification of microbial contaminants in low microbial biomass microbiomes with Squeegee
Microbial single-cell growth response at defined carbon limiting conditions
The aspects of microbial biomass use in the utilization of selected waste from the agro-food industry
Factors controlling microbial biomass in soils of Mt. Kilimanjaro
Microbial biomass in compost during colonization of Agaricus bisporus