Assessing the Possible Influence of Residues of Ractopamine, a Livestock Feed Additive, in Meat on Alzheimer Disease

Location
Deutsche Nationalbibliothek Frankfurt am Main
Extent
Online-Ressource
Language
Englisch

Bibliographic citation
Assessing the Possible Influence of Residues of Ractopamine, a Livestock Feed Additive, in Meat on Alzheimer Disease ; volume:11 ; number:2 ; year:2021 ; pages:110-113 ; extent:4
Dementia and geriatric cognitive disorders / Extra. Extra ; 11, Heft 2 (2021), 110-113 (gesamt 4)

Creator
Fan, Frank S.

DOI
10.1159/000515677
URN
urn:nbn:de:101:1-2021091600233990836835
Rights
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
Last update
15.08.2025, 7:28 AM CEST

Data provider

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Associated

  • Fan, Frank S.

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