Effects of texture properties of semi-solid food on the sensory test for pharyngeal swallowing effort in the older adults

Location
Deutsche Nationalbibliothek Frankfurt am Main
ISSN
1471-2318
Extent
Online-Ressource
Language
Englisch
Notes
online resource.

Bibliographic citation
Effects of texture properties of semi-solid food on the sensory test for pharyngeal swallowing effort in the older adults ; volume:20 ; number:1 ; day:23 ; month:11 ; year:2020 ; pages:1-5 ; date:12.2020
BMC geriatrics ; 20, Heft 1 (23.11.2020), 1-5, 12.2020

Creator
Park, Jin-Woo
Lee, Seul
Yoo, Byoungseung
Nam, Kiyeon
Contributor
SpringerLink (Online service)

DOI
10.1186/s12877-020-01890-4
URN
urn:nbn:de:101:1-2021010320041791605360
Rights
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
Last update
15.08.2025, 7:30 AM CEST

Data provider

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Associated

  • Park, Jin-Woo
  • Lee, Seul
  • Yoo, Byoungseung
  • Nam, Kiyeon
  • SpringerLink (Online service)

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