- Standort
-
Deutsche Nationalbibliothek Frankfurt am Main
- Umfang
-
1 Online-Ressource.
- Sprache
-
Englisch
- Erschienen in
-
The bacterial and yeast microbiota in livestock forages in Hungary ; volume:24 ; number:1 ; day:12 ; month:9 ; year:2024 ; pages:1-11 ; date:12.2024
BMC microbiology ; 24, Heft 1 (12.9.2024), 1-11, 12.2024
- Klassifikation
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Biowissenschaften, Biologie
- Urheber
-
Murvai, Katalin Pappné
Rácz, Hanna Viktória
Horváth, Enikő
Németh, Bálint
Imre, Alexandra
Pereira, Kadmiel Naliel Oliveira
Antunovics, Zsuzsa
Peles, Ferenc
Sipos, Péter
Béri, Béla
Pusztahelyi, Tünde
Pócsi, István
Pfliegler, Walter P.
- Beteiligte Personen und Organisationen
-
SpringerLink (Online service)
- DOI
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10.1186/s12866-024-03499-8
- URN
-
urn:nbn:de:101:1-2411262128239.152760702895
- Rechteinformation
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
15.08.2025, 07:22 MESZ
Datenpartner
Dieses Objekt wird bereitgestellt von:
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Beteiligte
- Murvai, Katalin Pappné
- Rácz, Hanna Viktória
- Horváth, Enikő
- Németh, Bálint
- Imre, Alexandra
- Pereira, Kadmiel Naliel Oliveira
- Antunovics, Zsuzsa
- Peles, Ferenc
- Sipos, Péter
- Béri, Béla
- Pusztahelyi, Tünde
- Pócsi, István
- Pfliegler, Walter P.
- SpringerLink (Online service)
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