Nordic diet, Mediterranean diet, and the risk of chronic diseases: the EPIC-Potsdam study
- Standort
-
Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
-
1741-7015
- Umfang
-
Online-Ressource
- Sprache
-
Englisch
- Anmerkungen
-
online resource.
- Erschienen in
-
Nordic diet, Mediterranean diet, and the risk of chronic diseases: the EPIC-Potsdam study ; volume:16 ; number:1 ; day:27 ; month:6 ; year:2018 ; pages:1-13 ; date:12.2018
BMC medicine ; 16, Heft 1 (27.6.2018), 1-13, 12.2018
- Urheber
-
Galbete, Cecilia
- Beteiligte Personen und Organisationen
-
Kröger, Janine
Jannasch, Franziska
Iqbal, Khalid
Schwingshackl, Lukas
Schwedhelm, Carolina
Weikert, Cornelia
Boeing, Heiner
Schulze, Matthias Bernd
SpringerLink (Online service)
- DOI
-
10.1186/s12916-018-1082-y
- URN
-
urn:nbn:de:101:1-2018090201401014910238
- Rechteinformation
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
15.08.2025, 07:29 MESZ
Datenpartner
Dieses Objekt wird bereitgestellt von:
Deutsche Nationalbibliothek. Bei Fragen zum Objekt wenden Sie sich bitte an den Datenpartner.
Deutsche Nationalbibliothek. Bei Fragen zum Objekt wenden Sie sich bitte an den Datenpartner.
Beteiligte
- Galbete, Cecilia
- Kröger, Janine
- Jannasch, Franziska
- Iqbal, Khalid
- Schwingshackl, Lukas
- Schwedhelm, Carolina
- Weikert, Cornelia
- Boeing, Heiner
- Schulze, Matthias Bernd
- SpringerLink (Online service)
Ähnliche Objekte (12)
Potatoes and risk of chronic disease: a systematic review and dose–response meta-analysis
Does a Mediterranean-Type Diet Reduce Cancer Risk?
The current evidence for vegetarian and vegan diets in the management of type 2 diabetes
A network meta-analysis on the comparative efficacy of different dietary approaches on glycaemic control in patients with type 2 diabetes mellitus
Impact of different dietary approaches on glycemic control and cardiovascular risk factors in patients with type 2 diabetes: a protocol for a systematic review and network meta-analysis
Long-term effects of low-fat diets either low or high in protein on cardiovascular and metabolic risk factors: a systematic review and meta-analysis
Vitamin E intake and cardiovascular diseases in the EPIC-Potsdam Study
Correction to: Meal analysis for understanding eating behavior: meal- and participant-specific predictors for the variance in energy and macronutrient intake
Herausforderung Evidenzbasierung in der Ernährungsforschung
The mediterranean diet and its components and the risk of heart failure in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam study : a top down approach
Untersuchung des Zusammenhangs der alimentären Fettsäurezufuhr und des Fettsäurestatus in Erythrozyten mit dem Risiko für Typ-2-Diabetes mellitus in der EPIC-Potsdam-Studie
Evaluation of food-based dietary guidelines of Germany concerning their potential of chronic disease prevention with suggestions for improvement: Results from the EPIC-Potsdam study
Potatoes and risk of chronic disease: a systematic review and dose–response meta-analysis
Does a Mediterranean-Type Diet Reduce Cancer Risk?
The current evidence for vegetarian and vegan diets in the management of type 2 diabetes
A network meta-analysis on the comparative efficacy of different dietary approaches on glycaemic control in patients with type 2 diabetes mellitus
Impact of different dietary approaches on glycemic control and cardiovascular risk factors in patients with type 2 diabetes: a protocol for a systematic review and network meta-analysis
Long-term effects of low-fat diets either low or high in protein on cardiovascular and metabolic risk factors: a systematic review and meta-analysis
Vitamin E intake and cardiovascular diseases in the EPIC-Potsdam Study
Correction to: Meal analysis for understanding eating behavior: meal- and participant-specific predictors for the variance in energy and macronutrient intake
Herausforderung Evidenzbasierung in der Ernährungsforschung
The mediterranean diet and its components and the risk of heart failure in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam study : a top down approach
Untersuchung des Zusammenhangs der alimentären Fettsäurezufuhr und des Fettsäurestatus in Erythrozyten mit dem Risiko für Typ-2-Diabetes mellitus in der EPIC-Potsdam-Studie
Evaluation of food-based dietary guidelines of Germany concerning their potential of chronic disease prevention with suggestions for improvement: Results from the EPIC-Potsdam study
Potatoes and risk of chronic disease: a systematic review and dose–response meta-analysis
Does a Mediterranean-Type Diet Reduce Cancer Risk?
The current evidence for vegetarian and vegan diets in the management of type 2 diabetes
A network meta-analysis on the comparative efficacy of different dietary approaches on glycaemic control in patients with type 2 diabetes mellitus
Impact of different dietary approaches on glycemic control and cardiovascular risk factors in patients with type 2 diabetes: a protocol for a systematic review and network meta-analysis
Long-term effects of low-fat diets either low or high in protein on cardiovascular and metabolic risk factors: a systematic review and meta-analysis
Vitamin E intake and cardiovascular diseases in the EPIC-Potsdam Study
Correction to: Meal analysis for understanding eating behavior: meal- and participant-specific predictors for the variance in energy and macronutrient intake
Herausforderung Evidenzbasierung in der Ernährungsforschung
The mediterranean diet and its components and the risk of heart failure in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam study : a top down approach
Untersuchung des Zusammenhangs der alimentären Fettsäurezufuhr und des Fettsäurestatus in Erythrozyten mit dem Risiko für Typ-2-Diabetes mellitus in der EPIC-Potsdam-Studie