Effects of formulated Nigerian yellow maize, soybean, and crayfish blends on some growth performance and physiological status
- Location
-
Deutsche Nationalbibliothek Frankfurt am Main
- Extent
-
Online-Ressource, 1 online resource.
- Language
-
Englisch
- Bibliographic citation
-
Effects of formulated Nigerian yellow maize, soybean, and crayfish blends on some growth performance and physiological status ; volume:5 ; number:1 ; day:6 ; month:5 ; year:2023 ; pages:1-24 ; date:12.2023
Food production, processing and nutrition ; 5, Heft 1 (6.5.2023), 1-24, 12.2023
- Creator
-
Adegbusi, Halid Sheriff
Ismail, Amin
Mohd. Esa, Norhaizan
Daud, Zulfitri Azuan Mat
- Contributor
-
SpringerLink (Online service)
- DOI
-
10.1186/s43014-022-00128-7
- URN
-
urn:nbn:de:101:1-2023081521102989794098
- Rights
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
14.08.2025, 11:03 AM CEST
Data provider
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Adegbusi, Halid Sheriff
- Ismail, Amin
- Mohd. Esa, Norhaizan
- Daud, Zulfitri Azuan Mat
- SpringerLink (Online service)