Dietary L-Tryptophan consumption determines the number of colonic regulatory T cells and susceptibility to colitis via GPR15
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- Umfang
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1 Online-Ressource.
- Sprache
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Englisch
- Erschienen in
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Dietary L-Tryptophan consumption determines the number of colonic regulatory T cells and susceptibility to colitis via GPR15 ; volume:14 ; number:1 ; day:14 ; month:11 ; year:2023 ; pages:1-15 ; date:12.2023
Nature Communications ; 14, Heft 1 (14.11.2023), 1-15, 12.2023
- Urheber
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Van, Nguyen T.
Zhang, Karen
Wigmore, Rachel M.
Kennedy, Anne I.
DaSilva, Carolina R.
Huang, Jialing
Ambelil, Manju
Villagomez, Jose H.
O’Connor, Gerald J.
Longman, Randy S.
Cao, Miao
Snook, Adam E.
Platten, Michael
Kasenty, Gerard
Sigal, Luis J.
Prendergast, George C.
Kim, Sangwon V.
- Beteiligte Personen und Organisationen
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SpringerLink (Online service)
- DOI
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10.1038/s41467-023-43211-4
- URN
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urn:nbn:de:101:1-2024013015243570321771
- Rechteinformation
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
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15.08.2025, 07:25 MESZ
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Beteiligte
- Van, Nguyen T.
- Zhang, Karen
- Wigmore, Rachel M.
- Kennedy, Anne I.
- DaSilva, Carolina R.
- Huang, Jialing
- Ambelil, Manju
- Villagomez, Jose H.
- O’Connor, Gerald J.
- Longman, Randy S.
- Cao, Miao
- Snook, Adam E.
- Platten, Michael
- Kasenty, Gerard
- Sigal, Luis J.
- Prendergast, George C.
- Kim, Sangwon V.
- SpringerLink (Online service)
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