Evaluation of the importance of mixing during preparation of antibiotic infusions
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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2050-6511
- Extent
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Online-Ressource
- Language
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Englisch
- Notes
-
online resource.
- Bibliographic citation
-
Evaluation of the importance of mixing during preparation of antibiotic infusions ; volume:23 ; number:1 ; day:8 ; month:4 ; year:2022 ; pages:1-6 ; date:12.2022
BMC pharmacology & toxicology ; 23, Heft 1 (8.4.2022), 1-6, 12.2022
- Creator
-
Barzel, Ina
Jessurun, Janique Gabriëlle
Bahmany, Soma
Kuy, Paul Hugo Marie van der
Koch, Birgit Catharina Peter
Hunfeld, Nicole Geertruida Maria
- Contributor
-
SpringerLink (Online service)
- DOI
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10.1186/s40360-022-00562-w
- URN
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urn:nbn:de:101:1-2022070819394171711743
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
15.08.2025, 7:26 AM CEST
Data provider
This object is provided by:
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Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Barzel, Ina
- Jessurun, Janique Gabriëlle
- Bahmany, Soma
- Kuy, Paul Hugo Marie van der
- Koch, Birgit Catharina Peter
- Hunfeld, Nicole Geertruida Maria
- SpringerLink (Online service)
Other Objects (12)
Correction to: Evaluation of the importance of mixing during preparation of antibiotic infusions
Infusions-Thierchen.
Infusions-Thierchen.
Chemical and biological properties of tea infusions
Infusions-Dyrenes Frembringelse.
Infusions-Dyrenes Forplantelses Maader.
Determination of Minerals in Herbal Infusions Promoting Weight Loss
Improvement of Cyclic Vomiting Syndrome with Outpatient Ketamine Infusions
The Phenolic Contents and Antioxidant Activities of Infusions of Sambucus nigra L
Assessment of the aluminium contents of black tea and black tea infusions
Comparison and Validation of Different Alternative Sample Preparation Procedures of Tea Infusions Prior to Their Multi-Element Analysis by FAAS and ICP OES
Abhandlung über die Infusions-Thiere
Correction to: Evaluation of the importance of mixing during preparation of antibiotic infusions
Infusions-Thierchen.
Infusions-Thierchen.
Chemical and biological properties of tea infusions
Infusions-Dyrenes Frembringelse.
Infusions-Dyrenes Forplantelses Maader.
Determination of Minerals in Herbal Infusions Promoting Weight Loss
Improvement of Cyclic Vomiting Syndrome with Outpatient Ketamine Infusions
The Phenolic Contents and Antioxidant Activities of Infusions of Sambucus nigra L
Assessment of the aluminium contents of black tea and black tea infusions
Comparison and Validation of Different Alternative Sample Preparation Procedures of Tea Infusions Prior to Their Multi-Element Analysis by FAAS and ICP OES
Abhandlung über die Infusions-Thiere
Correction to: Evaluation of the importance of mixing during preparation of antibiotic infusions
Infusions-Thierchen.
Infusions-Thierchen.
Chemical and biological properties of tea infusions
Infusions-Dyrenes Frembringelse.
Infusions-Dyrenes Forplantelses Maader.
Determination of Minerals in Herbal Infusions Promoting Weight Loss
Improvement of Cyclic Vomiting Syndrome with Outpatient Ketamine Infusions
The Phenolic Contents and Antioxidant Activities of Infusions of Sambucus nigra L
Assessment of the aluminium contents of black tea and black tea infusions
Comparison and Validation of Different Alternative Sample Preparation Procedures of Tea Infusions Prior to Their Multi-Element Analysis by FAAS and ICP OES