- Location
-
Deutsche Nationalbibliothek Frankfurt am Main
- Extent
-
Online-Ressource
- Language
-
Englisch
- Bibliographic citation
-
The 6th International Symposium on Food Rheology and Structure (ISFRS 2012) ; volume:22 ; number:6 ; year:2012 ; pages:348-350 ; extent:3
Applied rheology ; 22, Heft 6 (2012), 348-350 (gesamt 3)
- Creator
-
Fischer, Peter
- DOI
-
10.1515/arh-2012-0017
- URN
-
urn:nbn:de:101:1-2405231848106.649319102181
- Rights
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
14.08.2025, 10:52 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Fischer, Peter
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Rezension. Die kulturellen Werte Europas
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Engineering Rheology - Second Edition
Polymer and Composite Rheology
Rheology of Particulate Dispersions and Composites (Rajinder Pal)
Understanding Viscoelasticity - An Introduction to Rheology (Nhan Phan-Thien)
Practial Food Rheology - An Interpretive Approach (I.T. Norton, F. Spyropoulos, P. Cox, Eds.)
4 th Pacific Rim Conference on Rheology (PRCR 4) : August 7 - 11, 2005 Shanghai, China
1. Metallgestalter Symposium
Annual Meeting of the Rheology Group of the German Society of Process Engineering and Chemical Engineering (GVC - Fachausschuss Rheologie) : Kongresshaus Baden-Baden, Germany February 17 th -18 th, 2000
50th Golden Jubilee meeting of the German Society of Rheology : Berlin, Germany May 14 th - 16 th, 2001
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