- Location
-
Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
-
1877-265X
- Extent
-
Online-Ressource
- Language
-
Englisch
- Notes
-
online resource.
- Bibliographic citation
-
Potato Pulp as the Peroxidase Source for 2,4-Dichlorophenol Removal ; day:24 ; month:2 ; year:2017 ; pages:1-11
Waste and biomass valorization ; (24.2.2017), 1-11
- Classification
-
Biowissenschaften, Biologie
- Creator
-
Kurnik, Katarzyna
- Contributor
-
Treder, Krzysztof
Twarużek, Magdalena
Grajewski, Jan
Tretyn, Andrzej
Tyburski, Jarosław
SpringerLink (Online service)
- DOI
-
10.1007/s12649-017-9863-7
- URN
-
urn:nbn:de:1111-201703176399
- Rights
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
14.08.2025, 10:56 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Kurnik, Katarzyna
- Treder, Krzysztof
- Twarużek, Magdalena
- Grajewski, Jan
- Tretyn, Andrzej
- Tyburski, Jarosław
- SpringerLink (Online service)
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Enzymatic hydrolysis and peptide mapping of potato pulp protein
Cassava Root Cortex Peroxidase (CCP) as a Potential Alternative Source of Peroxidase
Preparation of peroxidase and phenolics using discarded sweet potato old stems
Magnetic Peroxidase Nanozyme Gears Up for Microplastic Removal and Deconstruction
Dissolving-grade pulp: a sustainable source for fiber production
Removal of wood extractives as pulp (pre-)treatment: a technological review
Potato as a Source of Nutrition for Physical Performance
Use of potato as carbohydrate source in poultry ration
Evaluation of Bacillus aryabhattai B8W22 peroxidase for phenol removal in waste water effluents
Effect of addition of dried potato pulp on selected quality characteristics of shortcrust pastry cookies
Human Amnion Epithelial Cells: A Potential Cell Source for Pulp Regeneration?
Evaluation of removal efficiency of capping materials used in pulp revascularization in vitro
Enzymatic hydrolysis and peptide mapping of potato pulp protein
Cassava Root Cortex Peroxidase (CCP) as a Potential Alternative Source of Peroxidase
Preparation of peroxidase and phenolics using discarded sweet potato old stems
Magnetic Peroxidase Nanozyme Gears Up for Microplastic Removal and Deconstruction
Dissolving-grade pulp: a sustainable source for fiber production
Removal of wood extractives as pulp (pre-)treatment: a technological review
Potato as a Source of Nutrition for Physical Performance
Use of potato as carbohydrate source in poultry ration
Evaluation of Bacillus aryabhattai B8W22 peroxidase for phenol removal in waste water effluents
Effect of addition of dried potato pulp on selected quality characteristics of shortcrust pastry cookies
Human Amnion Epithelial Cells: A Potential Cell Source for Pulp Regeneration?