Differences in food consumption between patients with Hashimoto’s thyroiditis and healthy individuals

Location
Deutsche Nationalbibliothek Frankfurt am Main
ISSN
2045-2322
Extent
Online-Ressource
Language
Englisch
Notes
online resource.

Bibliographic citation
Differences in food consumption between patients with Hashimoto’s thyroiditis and healthy individuals ; volume:10 ; number:1 ; day:30 ; month:6 ; year:2020 ; pages:1-10 ; date:12.2020
Scientific reports ; 10, Heft 1 (30.6.2020), 1-10, 12.2020

Creator
Kaličanin, Dean
Brčić, Luka
Ljubetić, Katija
Barić, Ana
Gračan, Sanda
Brekalo, Marko
Torlak Lovrić, Vesela
Kolčić, Ivana
Polašek, Ozren
Zemunik, Tatijana
Punda, Ante
Boraska Perica, Vesna
Contributor
SpringerLink (Online service)

DOI
10.1038/s41598-020-67719-7
URN
urn:nbn:de:101:1-2020082100283600729443
Rights
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
Last update
14.08.2025, 10:48 AM CEST

Data provider

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Associated

  • Kaličanin, Dean
  • Brčić, Luka
  • Ljubetić, Katija
  • Barić, Ana
  • Gračan, Sanda
  • Brekalo, Marko
  • Torlak Lovrić, Vesela
  • Kolčić, Ivana
  • Polašek, Ozren
  • Zemunik, Tatijana
  • Punda, Ante
  • Boraska Perica, Vesna
  • SpringerLink (Online service)

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