- Location
-
Deutsche Nationalbibliothek Frankfurt am Main
- Extent
-
1 Online-Ressource.
- Language
-
Englisch
- Bibliographic citation
-
Undernutrition in obese older adults by fat percentage ; volume:36 ; number:1 ; day:23 ; month:1 ; year:2024 ; pages:1-8 ; date:12.2024
Aging clinical and experimental research ; 36, Heft 1 (23.1.2024), 1-8, 12.2024
- Creator
-
Bozkurt, Meris Esra
Erdogan, Tugba
Catikkas, Nezahat Muge
Ozkok, Serdar
Kilic, Cihan
Bahat, Gulistan
Karan, Mehmet Akif
- Contributor
-
SpringerLink (Online service)
- DOI
-
10.1007/s40520-023-02650-1
- URN
-
urn:nbn:de:101:1-2024040310233085051428
- Rights
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
14.08.2025, 10:45 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Bozkurt, Meris Esra
- Erdogan, Tugba
- Catikkas, Nezahat Muge
- Ozkok, Serdar
- Kilic, Cihan
- Bahat, Gulistan
- Karan, Mehmet Akif
- SpringerLink (Online service)
Other Objects (12)
Body fat percentage assessment by skinfold equation, bioimpedance and densitometry in older adults
Undernutrition: who cares? Perspectives of dietitians and older adults on undernutrition
Association of high body mass index, waist circumference, and body fat percentage with sarcopenia in older women
Visceral fat area and body fat percentage measured by bioelectrical impedance analysis correlate with glycometabolism
Percentage fat fraction in magnetic resonance imaging: upgrading the osteoporosis-detecting parameter
High body fat percentage is associated with primary aldosteronism: a cross-sectional study
Sweet/Fat Preference Taste in Subjects Who are Lean, Obese and Very Obese
Obese visceral fat tissue inflammation: from protective to detrimental?
Fat utilization and arterial hypertension in overweight/obese subjects
Association of Percentage Body Fat and Metabolic Health in Offspring of Patients with Cardiovascular Diseases
Relationship between BMI with percentage body fat and obesity in Singaporean adults – The Yishun Study
Assessment of a proposed BMI formula in predicting body fat percentage among Filipino young adults
Body fat percentage assessment by skinfold equation, bioimpedance and densitometry in older adults
Undernutrition: who cares? Perspectives of dietitians and older adults on undernutrition
Association of high body mass index, waist circumference, and body fat percentage with sarcopenia in older women
Visceral fat area and body fat percentage measured by bioelectrical impedance analysis correlate with glycometabolism
Percentage fat fraction in magnetic resonance imaging: upgrading the osteoporosis-detecting parameter
High body fat percentage is associated with primary aldosteronism: a cross-sectional study
Sweet/Fat Preference Taste in Subjects Who are Lean, Obese and Very Obese
Obese visceral fat tissue inflammation: from protective to detrimental?
Fat utilization and arterial hypertension in overweight/obese subjects
Association of Percentage Body Fat and Metabolic Health in Offspring of Patients with Cardiovascular Diseases
Relationship between BMI with percentage body fat and obesity in Singaporean adults – The Yishun Study
Assessment of a proposed BMI formula in predicting body fat percentage among Filipino young adults
Body fat percentage assessment by skinfold equation, bioimpedance and densitometry in older adults
Undernutrition: who cares? Perspectives of dietitians and older adults on undernutrition
Association of high body mass index, waist circumference, and body fat percentage with sarcopenia in older women
Visceral fat area and body fat percentage measured by bioelectrical impedance analysis correlate with glycometabolism
Percentage fat fraction in magnetic resonance imaging: upgrading the osteoporosis-detecting parameter
High body fat percentage is associated with primary aldosteronism: a cross-sectional study
Sweet/Fat Preference Taste in Subjects Who are Lean, Obese and Very Obese
Obese visceral fat tissue inflammation: from protective to detrimental?
Fat utilization and arterial hypertension in overweight/obese subjects
Association of Percentage Body Fat and Metabolic Health in Offspring of Patients with Cardiovascular Diseases
Relationship between BMI with percentage body fat and obesity in Singaporean adults – The Yishun Study