Characterization of phenolic compounds from normal ginger (Zingiber officinale Rosc.) and black ginger (Kaempferia parviflora Wall.) using UPLC–DAD–QToF–MS
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1438-2385
- Extent
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Online-Ressource
- Language
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Englisch
- Notes
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online resource.
- Bibliographic citation
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Characterization of phenolic compounds from normal ginger (Zingiber officinale Rosc.) and black ginger (Kaempferia parviflora Wall.) using UPLC–DAD–QToF–MS ; day:20 ; month:11 ; year:2018 ; pages:1-13
European food research and technology ; (20.11.2018), 1-13
- Classification
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Technische Chemie
- Creator
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Asamenew, Gelila
Kim, Heon-Woong
Lee, Min-Ki
Lee, Seon-Hye
Kim, Young Jin
Cha, Youn-Soo
Yoo, Seon Mi
Kim, Jung-Bong
- Contributor
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SpringerLink (Online service)
- DOI
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10.1007/s00217-018-3188-z
- URN
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urn:nbn:de:101:1-2019010402002711398382
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
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14.08.2025, 10:50 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Asamenew, Gelila
- Kim, Heon-Woong
- Lee, Min-Ki
- Lee, Seon-Hye
- Kim, Young Jin
- Cha, Youn-Soo
- Yoo, Seon Mi
- Kim, Jung-Bong
- SpringerLink (Online service)
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