Saccharomyces cerevisiae fermentation products (SCFP) stabilize the ruminal microbiota of lactating dairy cows during periods of a depressed rumen pH
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1746-6148
- Umfang
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Online-Ressource
- Sprache
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Englisch
- Anmerkungen
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online resource.
- Erschienen in
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Saccharomyces cerevisiae fermentation products (SCFP) stabilize the ruminal microbiota of lactating dairy cows during periods of a depressed rumen pH ; volume:16 ; number:1 ; day:11 ; month:7 ; year:2020 ; pages:1-17 ; date:12.2020
BMC veterinary research ; 16, Heft 1 (11.7.2020), 1-17, 12.2020
- Urheber
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Tun, Hein M.
Li, Shucong
Yoon, Ilkyu
Meale, Sarah J.
Azevedo, Paula A.
Khafipour, Ehsan
Plaizier, Jan C.
- Beteiligte Personen und Organisationen
-
SpringerLink (Online service)
- DOI
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10.1186/s12917-020-02437-w
- URN
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urn:nbn:de:101:1-2020090919054040578902
- Rechteinformation
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
14.08.2025, 10:46 MESZ
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Beteiligte
- Tun, Hein M.
- Li, Shucong
- Yoon, Ilkyu
- Meale, Sarah J.
- Azevedo, Paula A.
- Khafipour, Ehsan
- Plaizier, Jan C.
- SpringerLink (Online service)
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Comparison of rumen bacteria distribution in original rumen digesta, rumen liquid and solid fractions in lactating Holstein cows
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The ruminal bacterial community in lactating dairy cows has limited variation on a day-to-day basis
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Postbiotics from Saccharomyces cerevisiae fermentation stabilize microbiota in rumen liquid digesta during grain-based subacute ruminal acidosis (SARA) in lactating dairy cows
Comparison of rumen bacteria distribution in original rumen digesta, rumen liquid and solid fractions in lactating Holstein cows
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Coordinated response of milk bacterial and metabolic profiles to subacute ruminal acidosis in lactating dairy cows
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The ruminal bacterial community in lactating dairy cows has limited variation on a day-to-day basis
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